At General, we make it easy for you stay with one company for all of your foodservice design needs. We are one of only a few companies that have the in-house capability to provide foodservice consulting services, in addition to equipment, supplies and installation. Our design teams provide an affordable, yet broad array, of consultative services to the foodservice industry. We pride ourselves on taking our customers from concept to completion on all of their projects and installations.
Our main objective is to aid foodservice related businesses who are:
• Looking to make an equipment or technology decision
• Designing or creating a new concept
• Redesigning a current concept
• Striving to reduce costs and increase efficiency
• Needing professional submittal documents
Our knowledge of foodservice equipment costs enable us to provide accurate cost estimates that lead to proper allocation of a project’s funding and help prevent miscalculations. Our designers and project managers have years of design and operations experience that aid us in designing the optimum kitchen for your operation, within your time frame and within your budget. We combine the latest cutting-edge foodservice equipment with time tested technology to develop an integrated facility within your available budget.
Our customers include:
• Banquet Facilities
• Bars & Nightclubs
• Catering Facilities & Commissaries
• Chain Restaurants
• Country Clubs
• Cruise Lines
• Healthcare Facilities
• Hotels & Resorts
• Corporate Kitchens & Cafeterias
• Correctional Facilities & Prisons
• Schools & Universities
As one of the nation’s top foodservice design consultants, we have direct relationships with many of the industry’s leading manufacturers. These relationships, built over the course of 60 years and thousands of projects, are extremely valuable. Allow us to show you how we can become your foodservice design consultant today. Call us at (305)885-8651 or email us at Engineering@generalhotel.com.